Classic Cut Crisps
Delicious Irish potato crisps handcooked in small batches on our family farm and seasoned generously with ingredients sourced from local Irish suppliers.
We have a unique approach to our seasoning method. We use real ingredients made by real people. We work directly with local Irish businesses much like our own family-run company, to create our wonderful flavours for you to enjoy.
Our shamrock is grown in Ballinskelligs, Co. Kerry by Living Shamrock. This area has produced fresh shamrock for the American President for St Patrick’s Day since 1952
Keogh’s Shamrock & Sour Cream crisp packaging sees a return to the family farm with a dairy cow, speckled with Ballinskelligs shamrocks, chowing down on three-leaved stems. The Skerries windmill can also be spotted on the horizon as North County Dublin has such a special place in the Keogh family’s heart.
Keogh’s Shamrock & Sour Cream crisp packaging sees a return to the family farm with a dairy cow, speckled with Ballinskelligs shamrocks, chowing down on three-leaved stems. The Skerries windmill can also be spotted on the horizon as North County Dublin has such a special place in the Keogh family’s heart.
A picture is worth a thousand words and that’s definitely true of our beautiful packaging. Each pack tells a tall tale of its flavour origins and how it came to the Keogh’s farm. The illustrator behind these wonderful artworks is Peter Donnelly, a near neighbour to the Keogh’s farm. He does an amazing job of bringing our story to life.
Delicious Irish potato crisps handcooked in small batches on our family farm and seasoned generously with ingredients sourced from local Irish suppliers.
Our crinkle cut potato crisps are ploughed with deep ridges to pack even more flavour into every bite. We hand cook Ireland’s finest crisps in....
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Our family has been farming the land in North County Dublin for over 200 years. The rich, fertile soils create the perfect conditions for growing....