Sour Cream and Onion
Our Sour Cream & Onion Potato Crisps are hand cooked in small batches using potatoes grown on our farm, the finest quality sunflower oil and seasoned with ingredients sourced from local Irish suppliers. They combine the delicious tangy taste of Sour Cream with the freshness of traditional Irish Shamrock. Our shamrock is grown in Ballinskelligs, Co. Kerry by Livingshamrock. This area has produced fresh Shamrock for the American President for St Patrick’s Day since 1952.
Ingredients and Nutrition
Potatoes(62%), Sunflower Oil, Salt, Whole Milk Powder(Milk), Lactose(Milk), Dried Whey(Milk), Sugar, Onion, Acidity Regulator, Lactic Acid(Milk), Calcium Lactate, Citric Acid, Malic Acid, Dried Cheese(Milk), Garlic Powder, Parsley, Yeast Extract, Natural Flavouring(Milk).
Dietary Suitability:
- Suitable: Coeliacs
- Unsuitable: Lactose intolerance
- Suitable: Vegetarian
- Unsuitable: Vegan
For Allergens see ingredients in bold
| Typical Values | per 100g |
|---|---|
| Energy | 2096kJ/502kcal |
| Fat | 29.5g |
| of which saturates | 2.7g |
| of which monounsaturates | 23.7.g |
| Carbohydrates | 51.g |
| of which sugars | 3.3g |
| Fibre | 4.2g |
| Protein | 6.1g |
| Salt | 1.63g |
| Sodium | 651/ 0.651g |
Crinkle Cut Crisps
